Food Film Menu
What is the Food Film Menu?
The Food Film Menu is a collection of short films showcasing footage about regions from across the globe under the theme: Food Stories. From the projects submitted, a specialised jury selects up to 14 Best Films that will permanently form part of the Food Film Menu. Among them, a people’s choice vote on social media will then select the Public’s Favourite Film. The Food Film Menu is yearly published on IGCAT’s website and on social media, highlighting each creative work and the culinary heritage story behind it.
2024 Award Ceremony & Highlights
Attended by a delegation of over 40 international and local representatives from IGCAT, the Food Film Menu 2024 Award Ceremony was held on 19 September 2024 in the beautiful atmosphere of the Cripta de la Reparació in Tortosa, as part of the 8th Terres Travel Festival.
The Food Film Menu 2025 Category Winners Award Ceremony will be held during the 1st World Gastronomy Summit, taking place in Catalonia, World Region of Gastronomy awarded 2025 on 27 September 2025.
NEWS & UPDATES
Food Film Menu 2024 screened at Slow Food’s Terra Madre
14 amazing food stories from across the globe have delighted an international audience at Slow Food’s Terra Madre – Salone del Gusto event in Turin, which hosted
Unveiling the winners of the Food Film Menu 2024
Crete – Sense the Authentic Taste, a short film that captures the aspirations of a young, innovative chef through the proud eyes of her mother,
Submissions open to IGCAT’s Food Film Menu 2024!
IGCAT has officially launched the 6th edition of the International Food Film Menu! This annual competition highlights sustainability themes connected to food cultures from around