A Food and Love Story from Menorca, European Region of Gastronomy awarded 2022 Wins Best European Film Overall at Food Film Menu 2021, organised by IGCAT in collaboration
The renowned ART&TUR – International Tourism Film Festival (ART&TUR) and the brand-new EATSA ART & TOURISM Film Festival (EATSA – ATFF) have enriched the network of international cinematographic events that support IGCAT’s
After a successful first edition in 2020, IGCAT has opened a new call for submissions to the Food Film Menu 2021 competition to collect short food films that showcase awarded and
IGCAT has just opened a call for submissions to the Food Film Menu 2020 competition with the aim to place a spotlight on awarded and
