A call for submissions to IGCAT’S Food Film Menu 2022 competition is now open to collect short food films that showcase awarded and candidate World and European Regions of Gastronomy and
Two films from IGCAT’s Food Film Menu 2021 triumphed at the 12th Amorgos Tourism Film Festival, held on 4-9 November 2021 on the island of Amorgos (South Aegean,
A Food and Love Story from Menorca, European Region of Gastronomy awarded 2022 Wins Best European Film Overall at Food Film Menu 2021, organised by IGCAT in collaboration
The renowned ART&TUR – International Tourism Film Festival (ART&TUR) and the brand-new EATSA ART & TOURISM Film Festival (EATSA – ATFF) have enriched the network of international cinematographic events that support IGCAT’s
After a successful first edition in 2020, IGCAT has opened a new call for submissions to the Food Film Menu 2021 competition to collect short food films that showcase awarded and
IGCAT has just opened a call for submissions to the Food Film Menu 2020 competition with the aim to place a spotlight on awarded and